Partner Restaurants / Partenaires restaurateurs

List of the partner restaurants in New England / Liste des partenaires restaurateurs en Nouvelle Angleterre

SPECIAL MENUS / OFFERS – MENUS ORIGINAUX ET OFFRES SPECIALES

Below is a list of our partner restaurants for the 2009 Week of Francophonie in New England. They all offer special features for this occasion. Check out what each one proposes, and enjoy a Francophone treat !

Voici la liste de nos restaurants partenaires pour la Semaine de la Francophonie 2009. Chaque restaurant vous propose une gourmandise ou une formule particulières, alors regardez pour chacun d’entre eux et offrez-vous une escapade dans la gastronomie du monde francophone !
 

Boston / Cambridge

Mr. Crêpe
51 Davis Square
Somerville, MA 02144
Phone: (617) 623-0061
Menu (PDF, 2 MB)

15% off of the guests bill – mention to the restaurant staff that you are there in regards to the Francophonie Week / 15 % de rabais offerts aux personnes qui se présenteront au restaurant en mentionnant qu'elles y sont dans le cadre de la Semaine de la Francophonie
 

Sel de la Terre
255 State St
Boston, MA 02109
Phone: (617) 720-1300
www.seldelaterre.com

Francophonie Week
LUNCH PRIX FIXE $21 (SAMPLE)

First Course
Smoked salmon salad with candied beet root slaw
or
Cauliflower soup with garlic crostini

Main Course
Panko fried chicken with bean salad, watercress
lemon thyme vinaigrette and piave
or
Pan roasted Norwegian salmon with stewed lentils and root vegetable puree;
port blood orange reduction

Dessert
Profiteroles with vanilla bean ice cream and chocolate sauce
or
Warm blueberry bread pudding with Frangelico anglaise
and winter fruit compote

SIDES
Rosemary pommes frites $5
Sautéed spinach with parmesan $5
House made smoked paprika potato chips $3


Francophonie Week
DINNER PRIX FIXE $30 (SAMPLE)

First Course

Mixed greens salad with beets, spiced walnuts, Bosc pears; lemon thyme vinaigrette
or
Salmon gravlax with golden raisins, whole grain mustard,
and crème fraiche

Main Course

Grilled pork loin rosemary infused fingerling potatoes and brandied apple reduction
or
Roasted striped bass with black quinoa
and grilled Vidalia onions

Cheese Course
Selection of three artisanal cheeses with accompaniments $8.95

Dessert
Profiteroles with vanilla bean ice cream and chocolate sauce
or
Warm blueberry bread pudding with Frangelico anglaise
and winter fruit compote

SIDES
Rosemary pommes frites $5
Sautéed spinach with parmesan $5
House made smoked paprika potato chips $3
Truffled mac and cheese $7

15% off of the guests bill – mention to the restaurant staff that you are there in regards to the Francophonie Week /15 % de rabais offerts aux personnes qui se présenteront au restaurant en mentionnant qu'elles y sont dans le cadre de la Semaine de la Francophonie

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Rhode Island

Chez pascal
Visit the website at www.chez-pascal.com


Pot au Feu
The Best of Paris. In the Heart of Providence.
POT AU FEU. 44 Custom House Street
Between Weybosset Street and Memorial Boulevard.
Visit the website here.


River Falls
On the banks of the Blackstone River sits RiverFalls,
Northern Rhode Island’s #1 Steak & Seafood restaurant.

Come and enjoy our Legendary 28 oz. bone-in El Dorado Prime Rib,
Alaskan King Crab Legs, Grand Slam Clam Plate, BBQ Steak Tips,
Thai Salmon or any other of our delicious entrees, while overlooking
the historic Blackstone River.

Visit the website at www.riverfallscomplex.com


Vintage
4 South Main Street
Woonsocket, RI 02895
Phone: (401) 765-1234
Visit the website at www.vintageri.com


Andrew's Bistro
Restaurateur Andrew Aytac brings an inimitable sense of style
and joie de vivre to his newest creation, Andrew's Bistro.
Andrew's Bistro in Cumberland, Rhode Island.

Visit the website at www.andrewsbistro.com


CAV
The following will be served at CAV to celebrate the French culture:

Salad Nicoise $7.95 served at Lunch at CAV throughout the week
Duck Confit dinner entree with two duck confit legs
and thighs plus contours for a special price of $22.95
Glass of Louis Latour Grand Ardeche Chardonnay wine
specially priced at $7 per glass during that week

Visit online at www.cavrestaurant.com


The Cakery
Telephone: (401) 767-2300
Email: cakeryri@yahoo.com 
Address: 91 Main Stree
Woonsocket, RI 02895

Hours: Monday-closed, Tuesday-Thursday 8:00 am-5:30 pm
Friday-8:00am-3:00pm, Saturday & Sunday 9:00am-3:00pm

During that week, The Cakery will offer specials on French Meat Pie and quiches.
The Cakery will also be sure to have some French pastries available.

You may even be greeted in French for the whole week!
 

Vercelli's
Telephone: (508) 883-9500
Address: 160 Pulaski Blvd
Bellingham, MA 02019

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